Great Pumpkin Cookies

½ cup shortening

¾ cup (1.5 sticks) margarine

1 ¼ cup sugar

1 ¼ cup brown sugar

2 eggs

2 teaspoons vanilla

Cream these ingredients together well


4 cups flour

2 teaspoons baking soda

2 teaspoons cinnamon

1 teaspoon salt

Sift and add dry ingredients alternately to creamed mixture with 1 can (15 oz.) solid pumpkin


Fold in:

2 cups quick oatmeal

1 cup raisins

1 cup semi-sweet chocolate chips

Optional: add nuts


Preheat oven to 350 degrees. Drop dough onto greased or parchment lined cookie sheet. Spread dough out slightly. Bake until firm and lightly browned. Drizzle with frosting. Enjoy!

From the Kitchen of Norma Sumner



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